• Blueberry Ginger Ale Liquid Art Lab
  • Blueberry Ginger Ale Liquid Art Lab
  • Blueberry Ginger Ale Liquid Art Lab

Juicy, bubbly, and bright - what more could you ask for! This beautiful blend of berry, ginger, and lavender creates a simply tart yet naturally sweet flavor that is reminiscent of the good ol' days! 

Dry 70%
Sweet 30%

From the Brewer

The inception of this release stemmed from a request for a "Boochified" soda. As the hard soda trend permeated the market, our R&D team got to work, resulting in this creative twist on a simple ask.

As the second soda-inspired flavor in 2023's Liquid Art Lab release, this juicy, fruit-forward flavor is beautifully balanced by the berries' sweetness and dry hit of ginger.


Find the most frequently asked questions below.

Hard kombucha is just like regular kombucha (which is technically fermented tea), brewed to 7% ABV. Ours contains fair trade tea, real fruit, and fresh herbs.

Boochcraft is like a bold flavor sparkling wine or champange. In fact, we use white wine yeast to brew our delicious Hard Kombucha.

Give it a try. If you don't like it, we'll buy it back. Just let us know.

Boochcraft is an alcohol beverage, so should always be consumer responsibliy and in moderation. The difference between Boochcraft and other alcoholic beverages is our use of real ingredients inside every can. Nothing fake or articial, which we think crafts a beverage that gives you a lighter and brighter buzz.

Because it's FRESH! We use real ingredients in our beverage, so just as you wouldn't want to leave an apple sitting in the truck of a hot car, you wouldn't want to do the same to our beverage.

Warning: Our cans have been known to explode when they get warmer. Those live cultures actuing up again *wink*

Check out our store locator, but you can generally find Boochcraft in any natural grocery and independent liquor stores. We're just starting to get Booch into larger chains. Want to see it in a store near you, contact us and let the store know!

Boochcraft is a net zero emmissions brewery, usese fair trade ingrednets, works with local & regenerative farms to source fruit, composts over 1,000,000 pounds of fruit scraps every year, donates unused fruit to local food banks so...ya... I guess you could say we're sustainable.